Monday, December 5, 2011

Chocolate Crinkles

These cookies didn’t last very long around our house.



3 eggs
1 ½ cups granulated sugar
4 ounces unsweetened chocolate, melted
½ cup cooking oil
2 tsp. baking powder
2 tsp. vanilla
2 cups flour
Powdered sugar



           
In a large bowl beat eggs, granulated sugar, chocolate, oil, baking powder, and vanilla until well mixed. 
           
Mix in the flour a little at a time.  Then you need to cover and chill the dough for 1-2 hours or until it’s easy to handle.
           
            Shape the dough into 1-inch balls and coat generously with the powdered sugar. Place each ball about an inch apart on an ungreased cookie sheet. Bake @ 375 for 8-10 min. Cool on wire rack and then watch them disappear! 

1 comment:

Humble wife said...

They look fantastic! I can tell why they don't last!!
Jennifer